LA was asking about the food here:
Ceviche - a dish of fish or seafood cooked in lemon juice:
Cazuela - a very thick spiced soup containing the Albacora fish:
There are many spicy chicken dishes, but the emphesis is on seafood (suits me).
Then there is plantain.... everywhere....
Thin slices fried as a snack, like crisps:
Or baked (called "Madoros") and incredibly sweet:
